Well, hello. After too long an abscence, The Artist Formaly Known As Pie has returned with a new suedeonym, to fill your screens, your bellies and your minds with recipes for delectable deliciousness and nuggets of home-baked, half-baked wisdom.
Very shortly I will post a link to the old Flaming Pie archive, for thems as remembers (Flaming Pie - Vegetarian Recipes With Attitude: The site that elevates tofu to a foodstuff).
Meanwhile - this is more-or-less a Russian salad:
Steam and quarter some new potatoes.
Peel, dice, lightly boil and drain some beetroot.
Lightly steam some broad and/or green beens, in any combination.
Allow to cool.
Mix with mayonnaise.
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